Experience authentic Indian cooking with our Commercial Tandoor Roti Tava, designed specifically for high-volume kitchens and food businesses. Engineered for durability and efficiency, this tava replicates the traditional tandoor-style cooking, delivering perfectly cooked rotis, chapatis, and other flatbreads with a soft texture and authentic flavor.Crafted from high-quality materials, the tava ensures uniform heat distribution, enabling faster cooking times while maintaining consistent quality.

Its robust design makes it ideal for restaurants, dhabas, catering services, and commercial kitchens aiming to serve fresh, hot, and delicious rotis in large quantities.The basic concept behind the tava is to provide a hot, flat surface that cooks bread quickly and evenly, often without the need for oil. The tava heats up rapidly and retains heat well, allowing the bread to puff up and cook through with a slightly charred, smoky flavor reminiscent of tandoor-baked breads.The primary purpose of the Tandoor Roti Tava is to efficiently cook traditional Indian flatbreads such as rotis, chapatis, and parathas with the authentic texture and flavor of tandoor-cooked bread, but using a tava instead of a traditional clay tandoor oven.

This tava bridges traditional cooking methods with modern commercial needs, helping food businesses serve authentic, high-quality flatbreads efficiently.Commercial Tandoor Roti Tava is a specialized flat or slightly curved griddle designed for high-volume cooking of Indian flatbreads such as roti and chapati. It mimics the heat distribution and cooking effect of a traditional tandoor oven, allowing foodservice establishments to prepare soft, evenly cooked, and slightly charred rotis efficiently.

Tandoor In Dadra and Nagar Haveli

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Dadra and Nagar Haveli - Tandoor.